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May 2021 One Million Chef Food Shots Released!!!
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오늘 본 상품 50

  • 묵은지김치등뼈찜
    묵은지김치등뼈찜 3,000
  • 참다랑어회
    참다랑어회 3,000
  • 모듬회
    모듬회 3,000
  • 인도식볶음밥
    인도식볶음밥 3,000
  • 과일안주
    과일안주 3,000
  • 약식
    약식 3,000
  • 게살초밥
    게살초밥 3,000
  • 꼬리
    꼬리 3,000
  • 찐만두
    찐만두 3,000
  • 낙지볶음덮밥
    낙지볶음덮밥 3,000
  • 묵은지김치찌개
    묵은지김치찌개 3,000
  • 부대찌개
    부대찌개 3,000
  • 베이컨햄버거
    베이컨햄버거 3,000
  • 우거지소고기해장국
    우거지소고기해장국 3,000
  • 속앞다리살불고기
    속앞다리살불고기 3,000
  • 방게볶음
    방게볶음 3,000
  • 홍게다리살초밥
    홍게다리살초밥 3,000
  • 오징어숙회
    오징어숙회 3,000
  • 전복낙지칼국수
    전복낙지칼국수 3,000
  • 스파게티마늘빵
    스파게티마늘빵 3,000
  • 패스트리
    패스트리 3,000
  • 알래스카롤
    알래스카롤 3,000
  • 소고기버섯볶음
    소고기버섯볶음 3,000
  • 연어초밥
    연어초밥 3,000
  • 고등어구이
    고등어구이 3,000
  • 모듬김치
    모듬김치 3,000
  • 소고기덮밥
    소고기덮밥 3,000
  • 이탈리안드레싱샐러드
    이탈리안드레싱샐러드 3,000
  • 오향수육
    오향수육 3,000
  • 땅콩
    땅콩 3,000
  • 자연송이볶음
    자연송이볶음 3,000
  • 깻잎말이김치
    깻잎말이김치 3,000
  • 딸기주스
    딸기주스 3,000
  • 돈가스도시락
    돈가스도시락 3,000
  • 낙지국
    낙지국 3,000
  • 우엉손말이김밥
    우엉손말이김밥 3,000
  • 오리불고기
    오리불고기 3,000
  • 땅콩버터소스연어샐러드
    땅콩버터소스연어샐러 3,000
  • 안심스테이크
    안심스테이크 3,000
  • 치즈페투치니
    치즈페투치니 3,000
  • 조개피자
    조개피자 3,000
  • 낙지덮밥
    낙지덮밥 3,000
  • 소라스파게티
    소라스파게티 3,000
  • 자연송이볶음
    자연송이볶음 3,000
  • 골뱅이무침
    골뱅이무침 3,000
  • 성게알초밥
    성게알초밥 3,000
  • 참치피자
    참치피자 3,000
  • 파산적돈육꼬치구이
    파산적돈육꼬치구이 3,000
  • 모듬튀김
    모듬튀김 3,000
  • 모듬튀김
    모듬튀김 3,000
Find 1 Million Recipe Shots
In May 2021, after four years of work, we completed the creation of one million food shots using past culinary captures. We utilized over 70 different natural wood grain patterns, along with techniques such as paintbrush strokes, splattering, layering with dough, crackling, tile craftsmanship, hanji (traditional Korean paper) crafts, shading design with CNC carving machines, molding with various wood species, and hand controller brush touches. We combined these diverse methods and materials to create backgrounds, which were then synthesized with the food shots. By incorporating various lighting setups, filtering, and designs, we expanded the range of choices when selecting a single shot, offering dozens of different atmospheres.
 

Fruit      Fruit     Vegetables     Grains     Mushrooms     Dried Fruits     Dried Seafood     Ingredients     Seasonings     Rice Cakes     Traditional Korean Sweets     Sausages     Fish Cakes     Processed Foods     Herbs     Food Synthesis Sauces     Panorama     Korean Food      Jeongol (Hot Pot)     Jjigae (Stew)     Tang (Soup)     Guk (Soup)     Bokkeum (Stir-fry)     Jorim (Braised)     Jjim (Steamed)     Recipe 5     Muchim (Seasoned Vegetables)     Jeon (Korean Pancakes)     Kimchi     Gui (Grilled)     Banchan (Side Dishes)     Kongbap (Beans and Rice)     Pyebaek     Bap (Rice)     Deopbap (Rice Bowl)     Bokkeumbap (Fried Rice)     Bibimbap     Jeong-sik (Korean Set Menu)     Juk (Porridge)     Dosirak (Lunch Box)     Bunsik (Korean Street Food)      Guksu (Noodles)     Ramen     Naengmyeon (Cold Noodles)     Kalguksu (Knife-cut Noodles)     Makguksu (Buckwheat Noodles)     Tteokbokki (Spicy Rice Cakes)     Udon     Sujebi (Hand-Torn Dough Soup)     Memil (Buckwheat)     Gimbap (Seaweed Rice Rolls)     Jjolmyeon (Chewy Noodles)     Mandu (Dumplings)     Twigim (Deep-fried Food)     Muk (Acorn Jelly)     Rest Stop Food     Meat      Beef     Pork     Chicken     Duck     Other Meats     Barbecue     Jokbal (Pig's Trotters)     Fish      Hoe (Raw Fish)     Chobap (Sushi)     Fish     Live Fish     Shellfish     Fish Dishes     Mulhoe (Spicy Raw Fish Soup)     Seaweed     Beverages      Coffee     Beer     Traditional Tea     Juice     Patbingsu (Shaved Ice with Sweet Red Bean)     Hwachae (Fruit Punch)     Beverages     Alcohol     Cocktails     Western Cuisine      Donkatsu (Pork Cutlet)     Anju (Food to Accompany Alcohol)     Salad     Steak     Gratin     Risotto     Bread     Pizza     Sandwich     Hamburger     Roll     Shabu-shabu     Dessert     Teppanyaki     Soup     World Cuisine      Chinese Cuisine     Western Cuisine     Buffet     Japanese Cuisine     Spaghetti     Mexican Cuisine


3rd-level classification Abalone Sashimi Assorted Sashimi Atka Mackerel Sashimi Blackthroat Seaperch Sashimi Blowfish Sashimi Bullhead Sashimi Catfish Sashimi Cherry Salmon Sashimi Chromis Notata Sashimi Corvina Sashimi Croaker Sashimi Crucian Carp Sashimi Finespotted Flounder Sashimi Flatfish Sashimi Fresh Pollack Sashimi Gizzard Shad Sashimi Goby Minnow Sashimi Gray Mullet Sashimi Hairtail Sashimi Halibut Sashimi Leather Carp Sashimi Long Arm Octopus Sashimi Mackerel Sashimi Mandarin Fish Sashimi Octopus Sashimi Pacific Saury Sashimi Perch Sashimi Ray Sashimi Red Sea Cucumber Sashimi Rockfish Sashimi Salmon Sashimi Sawedged Perch Sashimi Scollop Sashimi Sea Cucumber Sashimi Sea Raven Sashimi Sea Squirt Sashimi Shark Sashimi Shrimp Sashimi Silver Pomfret Sashimi Skate Sashimi Snapper Sashimi Spanish Mackerel Sashimi Spoon Worm Spotty Belly Greenling Sashimi Squid Sashimi Tongue Sole Sashimi Trout Sashimi Tuna Sashimi With Menu
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Halibut Sashimi


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